Tips from Pottery Barn Kids on School Lunches going Green:
- A good reusable lunch box or bag eliminates the need to waste 180, or more, brown paper bags over the course of a school year. Plus, the insulation helps keep food fresh.
- Be sure to pack two cloth napkins – one can be used as a placemat to keep food off dirty lunch tables. 100% recycled paper napkins are a good alternative.
- Use reusable storage containers to pack sandwiches, snacks or leftovers. This will save hundreds of plastic bags per child, per year from winding up in landfills.
- Make sure you use a reusable bottle rather than juice boxes or plastic water bottles.
- Pack fresh fruit like apples, bananas and oranges for snacks because they need no wrap at all – nature has provided it already.
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